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NEWS

NEWS & EVENTS

Stay up to date with our latest seasonal menus

and our current events!

Enjoy our creative dishes inspired by fresh, seasonal ingredients and experience culinary highlights with every visit.

Look forward to special events and occasions where we offer you unforgettable gastronomic experiences.

Check back regularly to find out what's next on the program and reserve your place today for a feast that appeals to all the senses.

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JUBILÄUMSMENU
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10 years of Roggerli – anniversary menu, March 2026

We would like to express our gratitude! We have enjoyed 10 years of wonderful guests, special moments, and unforgettable culinary delights. For a decade, we have had the privilege of welcoming you to our hotel and restaurant – with passion, warmth, and attention to detail. Please join us in celebrating this special occasion!
 

Throughout March 2026, we will be spoiling you with our exclusive anniversary menu. 
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Make your reservation in good time and enjoy 10 years of culinary history with us!

Ostermenu

Fine Easter menu from April 3 to 6, 2026

At Easter, we invite you to spend some enjoyable hours with family and friends. Our festive Easter menu combines seasonal delicacies with fine flavors - perfect for a special holiday. Look forward to lovingly prepared dishes that bring spring to your plate!

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Secure your place and enjoy a relaxed Easter with culinary highlights!
 

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Ab März 7 Tage geöffnet
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Open all week for you again from March!

No more hibernation!

From March, we will be there for you every day again—all week, at full power. So come by, we look forward to seeing you.

Saisonjobs

We are looking for you!

We have room in our team!

We are looking for support for the coming season and are looking forward to meeting motivated people who want to make a difference with us and enjoy their work.

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We offer an exciting working environment and look forward to receiving your application.

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FINE TO DINE WINTER
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We are in the headlines! 

We are delighted that our hotel and restaurant have been featured

in the fall/winter issue of “FINE TO DINE”!

The article highlights the special atmosphere, first-class service and culinary variety that our guests can experience with usRead the article to gain an insight into our philosophy and our commitment to the highest level of hospitality. We cordially invite you to experience something special for yourself - visit us

and let us spoil you!

FINE TO DINE SOMMER

We're in the headlines again!

We are delighted that the Roggerli is featured in the current spring/summer issue of “FINE TO DINE”! The article presents our hotel & restaurant in all its uniqueness - from the fantastic location with panoramic views to our traditional cuisine with regional specialties. It is a beautiful tribute to what makes us special: hospitality, authenticity and a place to feel at home.

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Have a read - and who knows, maybe we'll see each other in person soon on our sun terrace with its wonderful view of Lake Lucerne!

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